The starchy taste of the Glico curry wasn’t too new for me. I didn’t mind the texture of the halibut, but if I were to do it differently, it wouldn’t hurt to go for a bigger piece.
In between bites, … more »
The starchy taste of the Glico curry wasn’t too new for me. I didn’t mind the texture of the halibut, but if I were to do it differently, it wouldn’t hurt to go for a bigger piece.
In between bites, … more »
With the upcoming LiterASIAN 2018 festival in September, we are excited to announce that we are publishing and launching the debut novel by our longtime contributor Vincent Ternida!
The Seven Muses of Harry Salcedo follows the trials and tribulations of … more »
Chinatown Ghosts, originally published in 1986, is a collection of poems that Jim Wong-Chu wrote over a period of years. Some of them were later published in Ricepaper. I encountered Chinatown Ghosts during a visit to the UBC … more »